3 Secret To Make A Tasty Cake / CHOCOLATE CAKE
Preparation time: 15 minutes
Cooking time: 45 minutes
Recipe for a 21cm / 11cm cake mold
- 220g of flour
- 150g of sugar
- 1 sachet of baking powder
- 1 pinch of salt
- 4 eggs
- 100g of butter
- 5cl of milk
- 100g of dark chocolate
- 50g of chocolate chips
1 / In a bowl, mix the flour, sugar, yeast, and salt.
2 / Melt the butter & chocolate in the microwave.
3 / Add the whole eggs, milk and melted chocolate to the flour/sugar mixture.
4 / Add the chocolate chips to the mixture.
5 / Butter a cake tin and line the bottom with parchment paper. Pour the paste in.
6 / Bake 45 minutes at 180 ° without preheating the oven.
Enjoy your meal !!!
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