An amazing, sweetened desert for the kids.
Cooking Time: 40 minutes
Serving Size: 12 servings

List of Ingredients : Chocolate Covered Bananas

• 6 bananas, halved
• One cup dark chocolate
• 1 cup salted pistachios, crushed
• 12 ice-cream sticks
• 2 Tbsp. butter

Instructions : Chocolate Covered Bananas

Melt the chocolate with butter and leave to cool.
Insert ice-cream sticks into bananas and dip into melted chocolates then roll out into pistachios.
Place on a platter and freeze for 40 minutes.
Serve and enjoy.

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